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EAGLE COUNTRY STORE |
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Holiday Pumpkin Dip8 ounces cream cheese, softened ½ cup canned unsweetened pumpkin 1 clove garlic, minced 2 tablespoons minced fresh onion 1 teaspoon ground cumin 1 teaspoon chili powder 1/3 cup minced dried beef ¼ cup chopped green bell pepper 1/3 cup chopped red bell pepper 2 tablespoons lime juice 2 tablespoons minced fresh parsley
Beat together the cream cheese, pumpkin, garlic, onion, cumin, and chili powder until smooth and creamy. Stir in the beef, green and red peppers, and lime juice. Spoon into a small, pretty bowl, sprinkle with cilantro, and chill. |
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